5-Ingredient Crockpot Dressing
Description
This 5-Ingredient Crockpot Dressing is a warm, savory, and comforting side dish perfect for holiday dinners and family gatherings. Made with simple ingredients and slow-cooked to perfection, this easy dressing delivers classic homemade flavor with minimal prep work. Soft on the inside with deliciously seasoned texture, it pairs perfectly with turkey, chicken, ham, or roast dinners.
Ingredients
- 1 bag (12–14 oz) seasoned stuffing mix
- 1 medium onion, diced
- 3 celery stalks, chopped
- ½ cup butter, melted
- 2 cups chicken broth
Instructions
- Lightly grease the crockpot insert.
- Add stuffing mix, diced onion, and chopped celery to the crockpot.
- Pour melted butter and chicken broth over the mixture. Stir gently until evenly combined.
- Cover and cook on LOW for 4–5 hours, stirring once halfway through if possible.
- Serve warm alongside your favorite holiday meal.
Notes
- Add more broth if you prefer softer dressing.
- Use low-sodium broth to control saltiness.
- Stirring once during cooking helps even texture.
Tips
- Add cooked sausage or cranberries for extra flavor.
- Fresh herbs like sage or parsley boost homemade taste.
- Keep warm in the crockpot until serving time.
Servings
6–8 servings
Nutritional Info (Approx. Per Serving)
- Calories: 240
- Protein: 4g
- Carbohydrates: 26g
- Fat: 13g
- Fiber: 2g
Benefits
- Only 5 simple ingredients
- Easy holiday side dish
- Hands-off slow cooker recipe
- Perfect for feeding a crowd
- Comforting homemade flavor
Q&A
Can I make this vegetarian?
Yes, use vegetable broth instead of chicken broth.
Can I prepare it ahead of time?
Yes, assemble ingredients the night before and refrigerate.
How do I store leftovers?
Refrigerate in an airtight container for up to 4 days.
Can I freeze dressing?
Yes, freeze for up to 2 months and reheat before serving.
What dishes pair well with this?
Turkey, ham, roast chicken, mashed potatoes, and green beans