Air Fryer Bacon-Wrapped Chicken Breasts
These air fryer chicken breasts are juicy, flavorful, and wrapped in crispy bacon for the perfect combination of savory goodness. Melted cheese tucked inside each chicken breast adds a rich and creamy texture, while the air fryer creates a beautifully golden exterior without excessive oil. This easy recipe is ideal for busy weeknights yet impressive enough for a special dinner.
🛒 What You Need
- 2 large boneless, skinless chicken breasts
- 4 slices mozzarella cheese
- 6 slices bacon
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- 1 teaspoon Italian seasoning
- 1/2 teaspoon onion powder
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1 tablespoon chopped fresh parsley
👨🍳 How to Make It
- Place each chicken breast on a cutting board and carefully cut a deep pocket into the side without slicing all the way through.
- Stuff each pocket with two slices of mozzarella cheese.
- Brush the chicken breasts lightly with olive oil.
- In a small bowl, combine garlic powder, paprika, Italian seasoning, onion powder, salt, and black pepper.
- Sprinkle the seasoning mixture evenly over both chicken breasts.
- Wrap each stuffed chicken breast with three slices of bacon, securing the cheese inside as much as possible.
- Preheat the air fryer for a few minutes.
- Place the wrapped chicken breasts in the air fryer basket in a single layer, leaving space between them for proper airflow.
- Cook until the bacon becomes crispy and the chicken is fully cooked through.
- Carefully flip the chicken halfway through cooking to ensure even browning.
- Check that the internal temperature reaches 165°F (74°C).
- Remove the chicken from the air fryer and allow it to rest for several minutes.
- Sprinkle with fresh parsley before serving.
- Slice carefully to reveal the melted cheese center and serve warm.
The result is tender, juicy chicken with smoky bacon, melted cheese, and a perfectly seasoned crust. Every bite delivers rich flavor and satisfying texture, making this air fryer recipe a family favorite that is both simple and delicious. Whether served with vegetables, a fresh salad, or roasted potatoes, these bacon-wrapped chicken breasts are guaranteed to be a crowd-pleaser and a meal you’ll want to make again and again.
📊 Nutritional Info (per serving)
Calories: 485
Protein: 48g
Carbohydrates: 3g
Fat: 30g
Fiber: 0g
Sugar: 1g
Sodium: 890mg